FLAVOR PROFILE: Sweet apricots and tart tomatillos balance things out and compliment the bright citrus notes, while culantro and cumin add herby complexity.
HANDLE THE HEAT: 4/10 Deep earthy notes from chipotle peppers blend with applewood smoked red jalapenos to evoke the essential elements of ancient barbecue: earth, smoke and heat.
ALL-NATURAL INGREDIENTS: Peppers (applewood smoked red jalapeno, chipotle, habanero), lime juice, agave nectar, apricot (ascorbic acid added), apple cider vinegar, apple juice, tomatillo, salt, roast garlic, garlic, onion, culantro, cumin, black pepper, celery seed.
EXPERIMENT WITH ALL FOODS: Braising meats, barbecuing vegetables, garnishing tacos, and an endless variety of dishes!
SMALL BATCH SOURCING: Made with all-natural ingredients and no artificial preservatives.
